New Years Eve Dinner


Amuse Bouche

Aged Balsamic Beetroot Crostini
Organic honey

Smoked Free Range Chicken Crepe
Mango and citrus salsa


Lobster Spring Roll
Jumbo lobster spring roll with marinated
lobster, pickled salad, chili emulsion,
plantain crisp

Farm to Table
Baby spinach, hydroponic greens, vine
riped tomato wedges, red onions,
grilled asparagus, cucumber ribbons,
pecan brittle, grilled watermelon and
mint vinaigrette

Caesar Salad Soup
Roasted kale and romaine lettuce,
parmigiana romano, bacon twist, island


Surf & Turf
Petit fillet mignon, poached lobster tail,
mascarpone and sundried tomato
polenta puree, sweet carrot emulsion,
Malbec jus

Duck Breast
Marinated five spiced duck breast, baby
vegetables, red cabbage and bliss tuber
puree, sweet chili orange reduction,
smoke paprika rosemary oil

Temple of The Sea
Pan seared snapper, herb infused
cauliflower mash, beetroot crème
fraiche, charred wilted greens, smoke
salmon beurre blanc

Asian garbanzo and butternut squash
curry, lemon scented jasmine rice,
market vegetables, plantain and craisin


Chocolate Embrace
Deconstructed chocolate and hazelnut
tart, tia maria ice cream, chocolate
truffles, cream

Salted caramel cheesecake, with pretzel
crust, white chocolate ganache, caramel
crisp, Mount Gay macaroon with a
strawberry coulis

Vegan Sensation
Vegan coconut torte with champagne
infused marinated fruits, vegan vanilla
sauce, passion fruit caviar



Inclusive of a Welcome Cocktail, Coffee & Tea

Price is in BDS dollars, inclusive of VAT, DTS and service charge.

Currency Conversion: USD$1= BBD$2